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Recipe bread pudding

Ingredients:

8-10 cups bread cubes

1 large peeled Apple, diced

1 Cup raisins

Custard:

4 large eggs

1 Cup (200 grams) sugar

1 1/2 teaspoons of vanilla extract

1/2 teaspoon ground cinnamon

4 tablespoons (57 grams) butter, melted and cooled

4 cups (960 ml) cream or half and half (10-18% fat), milk, light cream (18-30% fat) or a mixture thereof

Option: you Can substitute 2 tablespoons milk / cream with 2 tablespoons of cognac or rum.